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Executive Chef: Chef / Sous chef
Peaches Restaurant and Bar - Brooklyn, NY
and two upcoming projects. If you are currently a sous chef or a lead line cook and are ready to grow, this is an excellent opportunity to learn all aspects of kitchen management. We are looking for committed individuals who are passionate...
From Shiftgig -
Food Runner: CALLING ALL CHEFS, SOUS CHEFS AND CULINARY STUDENTS
CHEF'S-TO-GONYC are looking in the TRI-STATE-AREA for: 1. Culinary sound individual that can represent are company. 2. Punctual, dependable and cares about there culinary craft. 3. Willing to work in all setting, catering, household,...
From Shiftgig
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Line Cook: A Voce Seeks Line Cooks, Sous Chefs, Pastry Cooks & Pastry Assistants
starred restaurant seeks the following: -Line cooks -Sous chefs -Pastry Cooks -Pastry Assistants A Voce is ... -Sous chefs should have at least 2-3 years of previous experience as a sous chef in a fine dining restaurant...
From Shiftgig - posted 9 days ago -
Sous Chef: Sous Chef Immediate Hire
Putnam's Pub & Cooker - Brooklyn, NY
Established very busy American Gastro Pub located in Clinton Hill/ Fort Greene is hiring a Sous Chef ... 3 to 4 yrs NYC experience in an Lead Line Cook or Sous Chef position a Certificate or Degree from a credible...
From Shiftgig - posted 11 days ago -
Sous Chef: SOUS CHEF FINE ITALIAN CUISINE
Leopard at Des Artistes - New York, NY
the staff about food, ingredients, and Italian culture. Sous Chef also to be involved in the catering department, ... experience and catering management a plus) The ideal Sous Chef should have a minimum of 3 years of experience in New...
From Shiftgig - posted 13 days ago -
Line Cook: Seeking Line Cooks and Sous Chef for New Authentic Mexican
, masa based snacks and a variety of tacos. Gran Electrica is the second restaurant from a budding Brooklyn restaurant group by the owners of Colonie in Brooklyn Heights and Executive Chef Brad McDonald. Head Chef Sam Richman hails from...
From Shiftgig - posted 15 days ago -
Kitchen Worker: SOUS CHEFS, LINE COOKS & SUSHI ASSISTANTS
promotion from within. We have immediate job openings for SOUS CHEFS, LINE COOKS and SUSHI ASSISTANTS. Required attributes: a 2-3 years of Back of House, high-volume FINE DINING experience a Excellent culinary knowledge a Strong verbal...
From Shiftgig - posted 15 days ago -
Sous Chef: Seeking "Hands-On" Sous Chef
National Hospitality Company - New York, NY
National Hospitality Company is seeking a ahands-ona Sous Chef with high volume experience. This position offers a ... of experience as a hands-on kitchen supervisor or sous chef a Professional culinary training is a plus a Ala carte...
From Shiftgig - posted 19 days ago -
Kitchen Manager: Cook/Sous/Aspiring Chef
Cafe/Lounge looking to put together a simple but well thought out menu with a conventional kitchen. We are looking for someone to put good experience to work on their own project. Potential for upward advancement possible. Please paste...
From Shiftgig - posted 21 days ago -
Sous Chef: A VOCE, MICHELIN STARRED RESTAURANT SEEKS SOUS CHEF!
a dedicated, hard-working, enthusiastic and experienced sous chef. The ideal candidate must have at least 2-3 years of previous experience as a sous chef in a fine dining restaurant, and in a fast paced, high-volume environment. This...
From Shiftgig - posted 29 days ago -
Line Cook: Line Cooks
NYC Chelsea Market-New Restaurant. Our client, a well-known Italian restaurant, is opening a location in Chelsea Market. They have an immediate need for sous chefs and line cooks.
From Shiftgig - posted 21 days ago -
Kitchen Worker: A Voce - Restaurant Managers, Line Cooks, Sous Chefs, Pastry Cooks & Pastry Assts
seeks the following: -Restaurant Managers -Line cooks -Sous chefs -Pastry Cooks -Pastry Assistants A Voce is ... -Sous chefs should have at least 2-3 years of previous experience as a sous chef in a fine dining restaurant...
From Shiftgig - posted 2 days ago -
Line Cook: Dos Caminos Now Hiring Cooks!
B.R. Guest Hospitality - New York, NY
all across the United States! We are now hiring Sous Chefs, Line Cooks, Pantry Cooks, and Prep Cooks with 2 ... of professional experience in a high-volume restaurant. Sous Chefs must have 3 or more years of management in a...
From Shiftgig - posted 29 days ago -
Sous Chef (Asian Fusion)
Candidate Sourcing Group - New York, NY
Upscale restaurant is seeking an experience Sous Chef to assist in the daily operations of the kitchen. The Sous chef ... is prepared. The Sous Chef will also assist the Executive Chef with menu creation and banquet management, maintain...
From Candidate Sourcing Group - posted 131 days ago -
Executive Sous Chef - Special Events
Union Square Hospitality Group - New York, NY
We are seeking a talented Special Events Executive Sous Chef to join the amazing team of Union Square Events. Candiates must have 5+ years professional cooking experience in food service prep and fine catering.
From Union Square Hospitality Group - posted 6 days ago -
Sous Chef - Flik Independent School Dining
A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry's greatest talent, we continue to set the standards for...
From Compass Group - posted 4 days ago -
Sous Chef at Barclays Center
Levy Restaurant Limited Partnership - Brooklyn, NY
As a Levy Restaurants Sous Chef, you will be responsible for maintaining recipes to meet Levy standards, ensuring all safety and sanitation standards, presenting quality food and continuing to gain culinary expertise. Overall, you will...
From Levy Restaurant Limited Partnership - posted 7 days ago -
Sous Chef - The Roosevelt Hotel New York, NY Job
Interstate Hotels and Resorts - New York, NY
is an EEO/AA/M/F/D/V employer. Previous experience as a Sous-Chef is preferred with a culinary background at either ... within the heart of the city that never sleeps. Division : Chef, Sous Chef Facility : The Roosevelt Hotel New York, NY...
From Interstate Hotels and Resorts - posted 8 days ago -
Sous Chef Manager
Columbia University - New York, NY
The Sous Chef Manager manages the assigned Kitchen. Responsible for all functions of the kitchen including financial planning and results, supervision of staff, inventory control, procurement of supplies, menu development, health...
From Columbia University - posted 4 days ago -
Sous Chef - Midtown Manhattan
and restaurants. Tommy Bahama is looking for a qualified Sous Chef to join our efforts to create an island lifestyle ... Develop/streamline restaurant processes in partnership with the Executive Chef...
From Tommy Bahama - posted 11 days ago -
Sous Chef - NY Central
Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef ... to promotion from within. Begin your career today as the Sous Chef and find yourself as a Executive Sous Chef within...
From Hyatt Corporation - posted 13 days ago -
Sous Chef
post function sheets for the next 7 days. ? Meets with Chef to reviews schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance. ? Takes physical inventory of specified food items...
From Denihan - posted 15 days ago
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Sous Chef: Sous Chef Multi-unit
Z Hospitality Group - Greenwich, CT
Candidate must be able to adapt to new environment quickly. With minimal training candidate must be able to work all kitchen stations Grill, Pasta/Saute, Wood Burning Oven, Garde Manager, and Desserts. Applicant must have knowledge of food...
From Shiftgig -
Line Cook
Heritage Pointe of Teaneck - Teaneck, NJ
dishes in accordance with the Executive Chef and Sous Chef Must be able to prepare soups, stocks, sauces, seafood, meats and pasta Must have ability to saute, broil and work garde manger Requirements Team player Professional demeanor Full...
From iHireChefs -
Restaurant Chef
$60,000-$75,000 We are Currently looking for a Restaurant Chef Qualifications: - At least 5 years experience as an ... employment | restaurant careers | general manager | sous chef | executive chef | assistant manager | bar manager...
From ZipRecruiter